Popayán - Decaf
Milk chocolate, Caramel & Macadamias
The classic richness & comforting aroma of speciality coffee, now in a caffeine-free version from the Popayán Reserve in Cauca, Colombia.
- Creamy notes of milk chocolate layered with the buttery sweetness of caramel
& nutty depth of macadamias.
- Silky body & balanced sweetness with a gentle lingering finish.
- Naturally processed & Sugarcane-decaffeinated to remove caffeine gently
& also enhance natural sweetness.
- Beans roasted with precision for optimal consistency & balance, you can taste
in every cup.
A decaf that doesn't compromise - Rich, Sweet & Satisfying.
Perfect for indulgence any time of day.
Coffee Information
From the fertile slopes of Cauca, Colombia, the Popayán Reserve program brings together smallholder farmers who are rewarded for their dedication to quality and sustainability. This lot of Castillo, naturally processed and sugarcane‑decaffeinated, is proof that decaf can be every bit as indulgent as its caffeinated counterparts. Season after season, Popayán Reserve coffees embody balance, sweetness, and the heritage of Colombian terroir.
In the cup, expect the creamy richness of milk chocolate, the buttery sweetness of caramel, and the nutty depth of macadamias, all carried by a smooth, full body. The sugarcane method gently removes caffeine while preserving and even enhancing the coffee’s natural sweetness, resulting in a cup that is comforting, balanced, and refined. Expertly hand‑picked and naturally processed, this lot reflects the farmers’ devotion to their craft and the program’s vision of elevating Colombian coffee worldwide.
A decaf that delights with rich sweetness and nutty elegance, perfect for those who want extraordinary flavor at any time of day
Process: Natural.
Varietal: Castillo.
Region: Cauca.
Altitude: 1,700 m
Pick up your orders at any of our locations.
Usually ready within 24 hours.
- Standard Delivery (3 - 5 days)
- Express Delivery (1 - 2 days)
Free UK standard shipping on any order of £25 or more.