La Montaña Field Blend Specialty Coffee - Peru

From the lush highlands of San Ignacio, Cajamarca, this washed field blend is crafted by Cooperativa La Prosperidad de Chirinos, a pioneering cooperative founded in 1968 and now home to more than 800 farmers. Together, they cultivate over 2,200 hectares of high‑altitude coffee, combining tradition, sustainability, and community empowerment.
In the cup, expect a mellow, balanced profile: crisp green apple acidity, indulgent caramel sweetness, and the comforting nutty finish of hazelnut, rounded with hints of chocolate. Smooth and accessible, it’s a coffee designed for gentle enjoyment — perfect for colder months when you crave richness and warmth.
Beyond flavour, La Prosperidad de Chirinos stands for social and environmental responsibility. With Fairtrade, USDA Organic, and Rainforest Alliance certifications, the cooperative supports women and youth committees, provides agronomic training, and helps members diversify with crops like avocados. Every sip reflects not just quality, but a commitment to people and planet.
Sweet, balanced, and sustainable — a Peruvian coffee that makes everyday moments feel extraordinary.

Process: Washed.
Varietal: Blend of local varieties.
Region: San Ignacio, Cajamarca.
Altitude: 1200 - 1900 m