Guillam Brazil

Dark Chocolate, Brown Sugar & Hazelnut

Indulgent yet balanced. Crafted from the finest beans -Icatu, Yellow Bourbon & Catuai- grown at ideal altitude and naturally processed for depth & sweetness.

- Rich & smooth flavor with notes of dark chocolate, brown sugar & hazelnut.
- Velvety texture with a gentle natural sweetness.
- Low acidity for a mellow yet full-bodied experience - easy to enjoy at any time.
- Beans roasted with precision for optimal consistency and balance.

Rooted in Brazilian soil, carrying the warmth of its origin straight to your cup.
Perfect for mornings, moments of pause, or sharing with friends.

Coffee Information

Experience the bold and intricate layers of Guillam Brazil, where each sip unfolds a rich tapestry of dark chocolate, sweetened by the underlying notes of brown sugar, and completed with the nutty essence of hazelnuts.

Sourced from the renowned regions of Sul De Minas and Cerrado Mineiro in Brazil, the beans are grown at altitudes between 1,000 and 1,200 meters, where the unique climate and soil conditions imbue them with their exceptional taste.

The dedication to quality from the fertile lands of Brazil to your cup guarantees that our house bean is nothing short of exceptional, embodying the passion and tradition of Brazilian coffee craftsmanship.

  • Process: Static Box Dehydration & Natural.
  • Varietal: Icatu, Yellow Bourbon, Catuai.
  • Region: Sul De Minas & Cerrado Mineiro, Brazil.
  • Altitude: 1,000 - 1,200 m.

Pick up your orders at any of our locations.


Usually ready within 24 hours.

  • Standard Delivery (3 - 5 days)
  • Express Delivery (1 - 2 days)
Tax included. Shipping calculated at checkout.

Free UK standard shipping on any order of £25 or more.